Article - 16/01/2009 Study: nutritional and dietary treatments for ADHD Doctors and researchers have been at odds for many years as to whether long-chain polyunsaturated fatty acids have an effect on the behaviour and cognition of ADHD children. It is hoped that a study at Ulm University will bring more clarity to the debate and potentially come up with an alternative to the controversial psychostimulant therapy. https://www.gesundheitsindustrie-bw.de/en/article/news/study-nutritional-and-dietary-treatments-for-adhd